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Oak Cooking and nutritionTest · Cooking and nutrition

Eat local to taste the world

The starter and exit quiz of the lesson “Eat local to taste the world”, from the unit “Local food to worldwide cuisine” (Year 8 Cooking and nutrition) by Oak National Academy.

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Oak National Academy

11 questions

  1. What is the list of food used in a recipe called?
  2. Which of these are types of food production?
  3. Match the country to its traditional food.
  4. What might influence what we eat **consciously**?
  5. Packaged foods have food ___ which inform us where the food comes from.
  6. A cuisine is ...
  7. True or false? The UK produces all of its own food.
  8. Food grows seasonally and, when not in season in the UK, is __________ so consumers can easily buy what they want.
  9. Match the ingredients to the country:
  10. Which of these shows tandoori cooking technique?
  11. Which piece of equipment is used to steam food, such as vegetables?

License: OGL

Eat local to taste the world · Examplary