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Oak Cooking and nutritionPractice space · Cooking and nutrition

Local food to worldwide cuisine

Practise the unit “Local food to worldwide cuisine” (Year 8 Cooking and nutrition) by Oak National Academy, with a topic for each of its 3 lessons.

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Oak National Academy

3 topics

  1. Eat local to taste the world
  2. Making mini Victoria sponges
  3. Making a Thai curry

License: OGL

Local food to worldwide cuisine · Examplary